Brewhouse basics

Brewhouse basics

Item number: BOT1

Partner: KRONES AG - Academy

Not available

Price on request

pieces


Product description

Necessary prior knowledge:

none

Modules & Topics:

Overview of the training

  • Introduction of individual trainees
  • Tools and techniques for online training

Wet-milling system Variomill/Powermill

  • Influence of the milling on the brewing process
  • Important components and their role in the process
  • Basic knowledge of the production sequence

Mashing system ShakesBeer

  • Role and importance of enzymes in the brewing process
  • Important components and their role in the process

Lautering system Pegasus

  • Principle of the lautering process
  • Important components and their role in the process
  • Automated control of lautering and trending
  • Basic knowledge of the production sequence

Wortboiling system Stromboli

  • Importance of the wort boiling in the brewing process
  • Important components and their role in the process
  • Basic knowledge of the production sequence

Wort treatment

  • Trub separation by Whirlpool
  • Wort cooling
  • Wort aeration

Energy recovery system EquiTherm

  • Working principle of the energy recovery
  • Important components and their role in the process
  • Basic knowledge of the operation sequence

Brewhouse CIP

  • Cleaning parameters: how to manage and control them
  • Important components and their role in the process


24 h Delivery

With a 24 h delivery, we send you the available products within one day. Just select products with the 24 h symbol.
Please note that for this option you will be charged additional costs.

Partial delivery

With a partial delivery, we will send you the available products within a few days. Just select the products that you want to have immediately.
Please note that for this option you will be charged additional shipment costs.

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